Rosso Bio 

IGT 

A young and fresh wine, produced exclusively with organic grapes. The Sangiovese fully expresses its bold and rustic essence.

Blend: Sangiovese and other typical grapes authorized by production policy document. Made with organic grapes

Nose:
Red fruits and floreal notes

Palate:
Fresh and fruity but at the same time round and balanced

Technical notes:
Fermentation and aging in stainless steel

Serving temp.:
16/18° C

Food pairing:
Pasta dishes, white meats and medium seasoning cheeses; fish soups

Return to the Cavisa wine selection 

2024

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