Rosso Italia 8 

Wine with a strong color and a soft and refined taste. Perfect to be enjoyed on any occasion.

Blend:
50% Sangiovese, 50% is a mix of: Merlot, Syrah, Cabernet Sauvignon, Colorino, Canaiolo, Ciliegiolo e Mammolo

Nose:
Ruity bouquet with a touch of violets, red fruits

Palate:
Soft, round, velvety

Technical notes:
Maceration is carried out according to the traditional method in stainless steel (300 hl) for about 15-20 days under controlled temperature (25-28° C)

Serving temp.:
16/18° C

Food pairing:
Appetizers, fresh cheeses and light main courses